Traditional Way of Ripening Bananas

Traditional way of ripening desi bananas by our zbnf farmers. Keeping the #Chinia #Bananas inside a mud pit filled with smoke. Now option is yours to go for chemically ripened hybrid tasteless bananas which are firm , uniformly ripened and look good Or […]

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GM Food Illegally Sold in India

Following Centre for Science and Environment (CSE’s) study findings on more than 20+ food products found to have illegal genetically modified (GM) ingredients and FSSAI’s inaction after repeated complaints on it, We will be going to FSSAI to make our […]

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JVF Club Members Enjoy Loyalty Benefits

Loyalty pays and so do we at JaivikFood !!! JVF Club membership would be allowed to limited customers on first cum first basis. All our existing customers, without whom, we would not have come so far, would be automatically offered to […]

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Ripening Mangoes at Home

How to ripen your mangoes naturally. Most of the Mangoes are ripened after getting plucked from the tree. The fruit releases Ethylene gas which helps it to ripen and become sweet. The ripening process involves trapping the ethylene gas to escape and […]

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Pitless Tree Plantation

The recent incidents of uprooting of big and old trees in Chennai and many other metro cities is a sign that something is not right. Of course, one big reason is the concretisation of the ares around the trees but […]

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Zero Residue vs Organic and Natural Fruits

Please note the difference between #Pesticide Residue Free and Organic (#Naturally Grown) Fruits like Grapes, Mangoes , Bananas etc. Though, residue free are 100% safe to eat as the chemical residues are within the maximum residue limits and are naturally […]

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